Baked Turkey (or Chicken) Meatballs
Baked Turkey (or Chicken) Meatballs

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked turkey (or chicken) meatballs. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Baked Turkey (or Chicken) Meatballs is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked Turkey (or Chicken) Meatballs is something that I have loved my entire life. They’re fine and they look fantastic.

If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. These chicken or turkey zucchini meatballs can be fried in oil on the stove top. But I prefer to bake them in the oven because you can cook a lot at once.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked turkey (or chicken) meatballs using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Turkey (or Chicken) Meatballs:
  1. Take 1 lb. ground turkey or ground chicken
  2. Prepare 1 large egg
  3. Take 1/2 cup panko breadcrumbs
  4. Take 1/2 cup freshly grated parmesan cheese
  5. Prepare 2 tbsp. olive oil
  6. Make ready 1 tsp. dried parsley
  7. Take 1/2 tsp. each salt, garlic powder, onion powder
  8. Take 1/4 tsp. pepper

We recommend using a lean ground turkey. These Baked Chicken Meatballs are the BEST! The perfect addition to any meal or to eat right on their own. Bonus: they're meal-prep friendly to stock up throughout the week!

Instructions to make Baked Turkey (or Chicken) Meatballs:
  1. Preheat the oven to 400°F. Line a large baking tray with parchment paper and set it aside. In a large bowl, mix together all of the ingredients until they are well incorporated. Roll the mixture out into even sized balls and set them on the prepared tray.
  2. Bake for 25-30 minutes, until completely cooked through (165°F). Then serve them however you'd like.
  3. Spaghetti and turkey meatballs –>

The best basic baked turkey meatball for any recipe! A secret ingredient that makes them really moist and tender! "Easy baked turkey meatballs that are tender and full of flavor, yet basic enough to go into any recipe! Stock the freezer up, you'll be glad you did!" These easy Baked Turkey Meatballs are gluten-free and a perfect weeknight dinner! Use these meatballs for a spaghetti dinner, in meatball sandwiches, or as an appetizer with your favorite sauce. We use both lean ground turkey and lean ground beef in our house (we What I love about these Baked Turkey Meatballs with Spinach is that they are full of flavor and they're healthy.

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