Oven roasted chicken cacciatore
Oven roasted chicken cacciatore

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, oven roasted chicken cacciatore. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Oven roasted chicken cacciatore is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Oven roasted chicken cacciatore is something that I’ve loved my entire life.

Simmer over medium heat until vegetables are heated through. Chicken Cacciatore is a quick and easy weeknight Italian Chicken recipe that's made with tomatoes, onions, garlic, white wine, bell peppers and mushrooms and seasoned with fresh thyme. You can bake it in the oven or in your crockpot or slow cooker, it's a healthy, gluten free recipe.

To get started with this particular recipe, we have to prepare a few components. You can have oven roasted chicken cacciatore using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Oven roasted chicken cacciatore:
  1. Take 4 chicken quarters
  2. Take 2 tbsp olive oil
  3. Prepare 2 tbsp flour
  4. Take 1 1/4 tsp salt
  5. Get 1 tsp oregano
  6. Make ready 1/2 tsp ground pepper
  7. Prepare 12 oz fresh mushrooms, sliced
  8. Take 1 large pepper, chopped
  9. Prepare 3/4 cup chopped onions
  10. Get 14 1/2 oz canned tomatoes
  11. Take 1/2 cup white wine
  12. Make ready 1 tbsp chipped fresh flat-leaf parsley

Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. I have diced the chicken and sauted off in seasoned flour before cooking in the oven along with the said sauce. I intend to add Hearty Roasted Vegetable and Chicken Stew. Chicken Cacciatore is a classic Italian dish.

Steps to make Oven roasted chicken cacciatore:
  1. Remove skin from chicken and trim visible fat.
  2. Heat oil in a large pan in the oven for 2 minutes.
  3. Combine flour, 1 tsp salt, oregano and pepper in a large Ziploc bag. Add chicken pieces, tossing to coat well with the mixture.
  4. Arrange chicken on hot oil in the pan and bake for 20 minutes.
  5. Stir mushrooms, pepper and onions into the pan with chicken. Bake for 15 more minutes, stirring once.
  6. Add tomatoes with their liquid, wine and remaining 1/4 tsp salt, breaking up tomatoes with a fork.
  7. Broil for 10 minutes.
  8. Sprinkle with chopped parsley.

Cacciatore actually translates to hunter in Italian. Alla cacciatora refers to a meal prepared "hunter-style" with Great recipe. I'm making mine with boneless chicken thighs. I'll use San Marzano roasted tomatoes and more garlic. Chicken cacciatore is basically a braised chicken dish in which seared chicken is simmered gently in a sauce (either stove-top or in the oven), along with the aromatics and the vegetables used until juicy and cooked through.

So that is going to wrap it up with this special food oven roasted chicken cacciatore recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!