Chicken chukka
Chicken chukka

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken chukka. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

In this village cooking video, we show our farming and our cooking in our village. Chicken Chukka Recipe is an easy and delicious chicken curry marianted with spices before temering with curry leaves with step by step pictures and video. Chicken Chukka Varuval - #chicken is everybody's favorite at home and i try to make a different variety each time and this one is a regular which goes well with any south indian rice dish.

Chicken chukka is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken chukka is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken chukka using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken chukka:
  1. Get 750 gm chicken
  2. Prepare 4 tbsp homemade chicken masala
  3. Prepare 3 tbsp grinded coconut with 3 cashew
  4. Take to taste salt
  5. Get 3 tbsp oil
  6. Prepare 2 tsp curry leaves
  7. Make ready 2 green chillies
  8. Get 1 chopped onion
  9. Get 1 inch Cinnamon stick
  10. Take 2 cloves
  11. Take 1 bay leaf

Home » Archive » Ingredients » Chicken » Chicken Chukka recipe Chicken sukka varuval is one if the popular dish in south Indian restaurants. Her chicken chukka was one menu that featured on our tables every second Tuesday. I have already mentioned before how she had a fixed timetable and therefore we could predict what was going to be.

Steps to make Chicken chukka:
  1. Clean chicken and cut it to small pieces
  2. Take a pan, add oil then add cinnamon, bay leaf, cloves, then add onion and ginger garlic paste. Saute till onion turns brown and then add chicken
  3. Cover and cook for 10 min, then add grounded coconut paste and chicken masala
  4. Adjust salt to taste, wait till all water evaporates and you get a semi gravy consistency
  5. Serve hot

Chicken chukka is a tasty chicken roast variety. All of them love its spongy but fried texture. It is very easy to make and only available ingredients are required. It only needs few cooking time. Chicken sukka also know as chicken chukka is one of many more restaurant-worthy Indian curry The gravy in this chicken chukka recipe is slow-cooked to give enough time for the masala gravy to.

So that’s going to wrap it up for this exceptional food chicken chukka recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!