Chicken Parmesan
Chicken Parmesan

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken parmesan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!

Chicken Parmesan is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Parmesan is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook chicken parmesan using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan:
  1. Prepare 4 each - 4-6 ounce chicken breast (About 1 inch thick)
  2. Make ready Seasoned Flour Mixture
  3. Prepare 1 cup flour
  4. Get 3/4 teaspoon salt
  5. Take 1/2 teaspoon pepper
  6. Get 1/2 teaspoon garlic powder
  7. Take 1/2 teaspoon oregano
  8. Prepare Egg Wash
  9. Get 2 each egg
  10. Get 1 cup milk
  11. Prepare Seasoned Bread Crumb Mixture
  12. Prepare 1 cup Panko bread crumbs
  13. Make ready 2 tablespoons oil
  14. Take 1/2 cup parmesan cheese
  15. Prepare 1 teaspoon oregano
  16. Prepare 1/2 teaspoon garlic powder
  17. Get 3/4 teaspoon salt
  18. Prepare 1/4 teaspoon black pepper
  19. Prepare Oil as needed to brown off the chicken
  20. Take 16 ounces Linguine pasta- follow the directions on the box
  21. Get 24 ounces favorite red sauce
  22. Make ready 2 ounces Parmesan- if desired
  23. Prepare 2 ounces mozzrela cheese- if desired

Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. This classic Chicken Parmesan from is as good as it gets. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in.

Instructions to make Chicken Parmesan:
  1. Mix the egg and milk together to make the egg wash.
  2. Mix the flour, salt, pepper, garlic and oregano to make the seasoned flour mixture.
  3. Mix the bread crumbs,oil,Parmesan cheese,oregano,garlic powder,salt and pepper to make the season bread crumb mixture.
  4. Dip the chicken breast in the egg-wash then dip the chicken into the seasoned flour.
  5. Then dip back into the egg-wash and then into the seasoned bread crumb mixture coating both sides well. Place on a sheet tray and repeat for the next 3 chicken breast.
  6. In a skillet add enough oil to coat the bottom of the hot pan. Place the chicken in the pan and cook until lightly golden brown and delicious color on both sides,remove and place on a sheet pan and finish in a 350 degree oven. It takes about 20 minutes. The chicken should reach an internal temperature 165 degrees.
  7. I like to sprinkle Parmesan and mozzarella cheese on top of the chicken and let it melt in the last 10 minutes of cooking in the oven.
  8. I serve with pasta and sauce.

This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside. Dip chicken in egg; then in bread crumbs. Cover and cook until cheese is melted.

So that’s going to wrap this up for this exceptional food chicken parmesan recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!