Beef Patties in White Sauce
Beef Patties in White Sauce

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef patties in white sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Patties in White Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef Patties in White Sauce is something which I’ve loved my entire life.

Coat the patties in the remaining breadcrumbs. After forming each of them, I just pressed each side into the breadcrumbs and set them on a baking sheet until I was done. Meanwhile, mix together all ingredients for the yogurt sauce and set aside.

To begin with this recipe, we must first prepare a few ingredients. You can have beef patties in white sauce using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Beef Patties in White Sauce:
  1. Take 500 grams ground beef
  2. Prepare Black pepper
  3. Make ready Onion, minced
  4. Take 1 egg
  5. Take 1 tsp flour
  6. Make ready 1 little salt
  7. Take 1 little wine
  8. Make ready For the sauce:
  9. Prepare chicken cube
  10. Prepare butter
  11. Get white pepper
  12. Get fresh milk

Stir over low heat to thicken. Stir in flour, thyme, salt and pepper. Slowly add broth and milk; bring to a boil. Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling.

Steps to make Beef Patties in White Sauce:
  1. Mix all ings well and keep in the fridge for an hour.
  2. Heat oil in a pan and fry the patties.
  3. (Optional) if you want to put sauce.

Make a big batch because this Jamaican beef patty will disappear fast! This post may contain affiliate links. I will earn a small commission if you decide to make a purchase after clicking through the link. Ground beef patties with bechamel sauce recipe is exactly what you think it is: beef patties covered with delicious bechamel, and baked. To start with, hamburger (ground beef) patties are a glorious invention.

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