Spicy Chicken Stir-fry
Spicy Chicken Stir-fry

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy chicken stir-fry. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spicy Chicken Stir-fry is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy Chicken Stir-fry is something that I have loved my whole life. They are nice and they look fantastic.

I'm a sucker for a spicy stir fry. I tend more towards Thai dishes when it comes to my spicy, but this was incredible. I didn't have boneless chicken thighs, but did have breasts.

To get started with this recipe, we must first prepare a few components. You can cook spicy chicken stir-fry using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy Chicken Stir-fry:
  1. Take Chicken breast
  2. Prepare Stir-fry rice
  3. Prepare Jalapenos peppers
  4. Get Yellow, red, & orange peppers
  5. Get Onion
  6. Take Baton Rouge spicy seasoning

Plate and serve your spicy chicken stir-fry over rice! For chicken stir fry to beat out Girl Scout cookies for a snack, you know it has to be good! If you are a fan of spice, also make sure to check out my Spicy Asian Noodles recipe. You can use any vegetable you like in this chicken stir fry, but I chose sugar snap peas because they cook up so.

Steps to make Spicy Chicken Stir-fry:
  1. What you need:
  2. Wash & chop peppers. Chop onions.
  3. Add peppers & onions to pan with a bit of water and butter to sauté medium heat.
  4. Defrost chicken in cool water.
  5. Add a bit of spicy seasoning. Add more to desired taste.
  6. Follow directions on rice box.
  7. Slice up chicken and put on a hot skillet. Season with salt and pepper dash of baton rouge spice.
  8. Cook until golden…no pink! Add to stir-fry.
  9. Stir chicken into stir-fry!

The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. This colorful sweet-spicy chicken and vegetable stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add delicious crunch. Heat a large wok or large heavy skillet over high heat. Ground Turkey Enchilada Stir-Fry with Couscous.

So that’s going to wrap this up with this exceptional food spicy chicken stir-fry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!