Oven Fried Chicken with taco seasoning
Oven Fried Chicken with taco seasoning

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, oven fried chicken with taco seasoning. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

After already mixing ingrediants for "seven layer taco dip," I realized that I was out of taco seasoning. Frantic, I ran to the computer and found this! No reason to buy pre-packaged Taco Seasoning.

Oven Fried Chicken with taco seasoning is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Oven Fried Chicken with taco seasoning is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have oven fried chicken with taco seasoning using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oven Fried Chicken with taco seasoning:
  1. Take 1 kg (about 2 lbs) chicken thigh bone-in
  2. Prepare 2 tbs taco seasoning
  3. Get 2 large eggs (lightly beaten)
  4. Get 50 gr all purpose flour
  5. Get 60 gr panko or bread crumb
  6. Get 1/2 tsp salt
  7. Prepare 1/2 tsp garlic powder
  8. Get To taste ground black pepper

The tacos, habanero salsa and the homemade taco seasoning for my shredded chicken taco or any Mexican style recipe are all simple to make. I like to use boneless skinless chicken thighs. These easy Oven Roasted Chicken Tacos are the epitome of perfect weeknight dinner! You could just go street taco style and use chicken, onion and cilantro but I say bring on alllll those toppings!

Instructions to make Oven Fried Chicken with taco seasoning:
  1. Coat the chicken pieces with taco seasoning. Put it in the fridge all night.
  2. Put beaten egg, flour and panko in seperate bowls. Add salt, garlic powder and pepper to the panko. Stir to combine.
  3. Prepare a baking sheet lined with alumunium foil then put wire rack on top. Preheat the oven to 375°F.
  4. Dip chicken pieces in flour to coat all sides. Dip in egg then in panko mixture.
  5. Heat about 1/4 cup of oil in a skillet over medium heat. Cook chikcken about 2 - 3 minutes per-side.
  6. Place chicken on the wire rack. Bake for about 40 - 50 minutes or until fully cooked.

I love to load tacos up with lots of fresh ingredients. If you've never had oven fried shrimp tacos, you've been missing out! Make these now and prepare to become a raving fan. Spray the chicken with butter-flavored vegetable spray after coating with flour mixture just before putting in the oven. You may also like… Oven Fried Buttery Chicken Legs.

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