Chicken fatteh πŸ”
Chicken fatteh πŸ”

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken fatteh πŸ”. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken fatteh πŸ” is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chicken fatteh πŸ” is something that I have loved my whole life. They’re nice and they look fantastic.

Lebanese Chicken Fatteh includes chickpeas, toasted pita bread (I toss it with some olive oil, thyme, salt and pepper), shredded chicken (cooked with mediterranean spices), toasted pine nuts (or. Chicken fatteh is a Damascene favourite. Served as a supper dish in many restaurants around town especially in the Old City.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken fatteh πŸ” using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken fatteh πŸ”:
  1. Take 1 piece chicken (here I use only the breast because only one person)
  2. Make ready 3 tbsp yoghurt
  3. Make ready 1 garlic clove
  4. Take 1 slice bread
  5. Get as needed olive oil

I always like to poach a whole One rule: eat fatteh straight away as the bread will become soggy the longer it sits (although. Fatteh is popular, in slightly different iterations, in Egypt, Jordan, Palestine, Lebanon, and Syria. Lebanese Chicken Fatteh a complete meal and a presentable dish. In frying pan,add olive oil and fry marinated chicken fillets.

Steps to make Chicken fatteh πŸ”:
  1. Cut βœ‚οΈ the bread 🍞 in small square pieces. Bake with olive oil until golden.
  2. Cook and shred the chicken, remove skin and bones. Put the shredded chicken on the top of the baked bread. Mince garlic and mix with the yoghurt. Pour this mix on top of the chicken. And it will be a very delicious plate πŸ₯°

Lebanese Chicken Fatteh a complete meal and a presentable dish. Marc: Food Fusion I think you should research more your recipes, it looks delicious. However, it could be much more improved. Fried crunchy pita bread is topped with warm chickpeas and creamy yogurt for an irresistible Lebanese classic dish known as Chickpea Fatte (Fatteh). We would love to hear your feedback and comments regarding this recipe.

So that is going to wrap it up for this exceptional food chicken fatteh πŸ” recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!