Rice Cooker Chicken
Rice Cooker Chicken

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rice cooker chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Rice Cooker Chicken is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Rice Cooker Chicken is something which I’ve loved my whole life.

Rice Cooker Chicken. this link is to an external site that may or may not meet accessibility guidelines. It looks and tastes like a roast chicken, so if you don't have an oven, learn this rice cooker hack and impress your friends/family. Put washed rice, garlic, ginger, salt, chicken bouillon, and water in a rice cooker pot and mix well.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rice cooker chicken using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice Cooker Chicken:
  1. Make ready 1 whole chicken
  2. Make ready 1/2 cup Kikkoman Soy Sauce
  3. Make ready 1 whole lemon
  4. Get 1/4 cup regular beer
  5. Make ready 8 gloves chopped garlic
  6. Prepare 5 tablespoons honey
  7. Get 1 cup water
  8. Prepare 3 tablespoons ground pepper
  9. Take 1/4 cup sliced ginger
  10. Get 5 pcs bay leaf
  11. Make ready 5 pcs star anise spice
  12. Prepare 5 tablespoons cooking oil

Recipe: The Best Creamy, Cheesy Slow Cooker Chicken and Rice. Here's how to make the best creamy, cheesy chicken and rice in the slow cooker. My rice cooker is extremely basic with only "cook" and "keep warm" functions and have no other funny gadgets, so I simply pushed down the chicken drumsticks into the rice. In a rice cooker, combine the rice with the chicken and ginger.

Instructions to make Rice Cooker Chicken:
  1. Wash chicken properly
  2. Mix all ingredients and marinate the chicken.
  3. Put cooking oil in the rice cooker.
  4. Put the chicken and pour the rest of marinade mixture and cover.
  5. Turn the chicken every 20 mins. Total of 40 mins. Then it’s done!

Pour the coconut milk and bouillon broth into the cooker and season lightly with salt. Timing for pressure cooker (an estimate): cook on medium. My rice cooker is probably the most used small appliance in my kitchen. I honestly don't know what I'd do without it. Cooking the clay pot chicken rice with a rice cooker.

So that’s going to wrap this up for this exceptional food rice cooker chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!