My Jamaican Chicken Burger πŸ˜‹#chicken burger
My Jamaican Chicken Burger πŸ˜‹#chicken burger

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, my jamaican chicken burger πŸ˜‹#chicken burger. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Jamaican Jerk Chicken burgers are tasty, lean chicken burgers that are flavored with a homemade jerk seasoning blend perfect for a quick and easy dinner! My Camera Gear: The Camera I film with: If you are in the UK here is currys PC world for the camera I. Jamaican burgers are spicy vegetarian burgers that are very tasty.

My Jamaican Chicken Burger πŸ˜‹#chicken burger is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. My Jamaican Chicken Burger πŸ˜‹#chicken burger is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have my jamaican chicken burger πŸ˜‹#chicken burger using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Jamaican Chicken Burger πŸ˜‹#chicken burger:
  1. Make ready 1 tsp soft Brown Sugar
  2. Take 1 tsp Ground Ginger0
  3. Take 1/2 tsp Thyme
  4. Prepare 1/2 tsp Allspice
  5. Make ready 1/2 tsp Black Pepper
  6. Prepare 450 g Chicken mince
  7. Take 1 Tbls Lime Juice
  8. Get 2 tbls Apple sauce
  9. Prepare 1 tsp Veg oil
  10. Make ready 1 Red Pepper
  11. Get 1 Red Pepper
  12. Get 1 yellow Pepper both cut into strips
  13. Prepare 2 Tbsp Apple Sauce
  14. Prepare 2 Garlic Cloves finely Chopped
  15. Prepare 1 tsp Olive Oil
  16. Get 1 tsp Red Wine Vinegar
  17. Prepare 4 Baps or Bread rolls
  18. Get to taste Salt & Pepper
  19. Take 2 Tbsp Flour to help stop chicken sticking to your hands

Jerk is normally a meat rub, so you wouldn't expect to find it in something like a veggie burger. That's not where it's supposed to go. McDonald's Jamaican Chicken - Burger Price, Cost, Calories, Nutrition, Review - How much is a Jamaican Chicken Meal? McDonald's Jamaican Chicken: What they say: Two pieces of succulent crispy chicken with a spicy jerk sauce, cool mayo, Beechwood smoked bacon, Pepper Jack cheese.

Steps to make My Jamaican Chicken Burger πŸ˜‹#chicken burger:
  1. Place the ginger, sugar, allspice, thyme, cayenne pepper, apple sauce, lime juice, garlic, the salt and black pepper, and chop up small some of the peppers into a bowl and mix together with the minced chicken.
  2. If mincing the chicken yourself, chop 3 chicken breasts small then mince in a blender.
  3. Place a griddle pan or under a grill. Heat and add veg oil, spray oil if under the grill
  4. Add the sweet peppers and grill or griddle them with the burgers and cook for a further 5 minutes turning frequently until peppers are blackened.
  5. Add them hot to a bowl and cover with Cling film and let steam for 5 minutes. And pop back on the grill for when you want them. 3 mins each side.
  6. The grilled sweet peppers mix in a bowl together with lettuce and add to the top of the burger on the bun.
  7. Place the burgers in the buns with lettuce and sliced tomatoes and a nice fruity spiced sauce. Serve while hot.

Jamaican Chicken Recipes - by Rosemarie Gordon. Chicken is the main stay of most Jamaican dishes, chicken is even more popular than the National Dish (Ackee and Saltfish). My guess is because of the many ways you are able to prepare it, and in addition, chicken is still one of the easiest meats. I followed the recipe and would change nothing at all. Thank you so much for such a great recipeπŸ˜‹.

So that’s going to wrap it up with this exceptional food my jamaican chicken burger πŸ˜‹#chicken burger recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!